Food Safety

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Food Safety

Director: Jennifer Johnson


Public Health Food Safety
Permitting, Inspections, Illness Prevention and Investigation

Skagit County Public Health Department's Food Safety Program is responsible for inspecting and permitting retail food service establishments (FSE). Our mission is to prevent illnesses caused by improper preparation of food through foodworker education, consumer education, disease investigation, and inspections of everything from restaurants to high school concession stands.

FDA issues public health alert concerning Hepatitis A contamination of Kroger Brand Frozen Blackberries and Costco Kirkland Signature Brand Three Berry Blend

Retail Food Safety News

Food Handler Cards and Training
Annual Food Service Permits
Restaurants, Espresso Stands, Stores, Mobiles
Temporary Food Services Permits
Food Borne Illness Information
Consumer Food Safety


700 South Second Street
Room 301
Mount Vernon, WA 98273
Phone (360) 416-1500